Ingredients
- 1 pound potatoes, chopped into 1-inch cubes
- 1⁄2 cup onion, chopped into 1-inch cubes
- 1⁄2 cup green pepper, chopped into 1-inch cubes
- 1 teaspoon garlic, finely chopped
- 1 teaspoon vegetable oil
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon pepper
- 1 tablespoon parsley, finely chopped (if you have it)
- 1⁄2 teaspoon paprika (if you have it)
Directions
- In a medium-size bowl, mix potatoes, onions, green peppers, and garlic.
- Add vegetable oil, salt, and pepper to bowl. If using parsley and paprika, add that too. Mix well.
- Cover bowl and refrigerate for 15 minutes.
- Preheat oven to 350 degrees F.
- Spread potato mixture evenly on a cookie sheet. Bake for
about 35 minutes. Serve hot.
Serves 6
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